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Τηγανίτες με Μέλι και Καρύδια
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Pancakes with Honey and Walnuts

Ingredients

1 package KANAKI PIZZA Dough
1 cup honey
1 cup grated walnuts
Cinnamon
Olive oil for frying

Preparation - Steps

Heat the olive oil over low heat, in a saucepan. After you have fried the pancakes, remove them from the pan and allow them to drain on paper towels or kitchen paper. Pour honey over them and sprinkle with the grated walnuts and cinnamon.

For making Mini Dumblings:
Spread the sheet of Pizza Dough on the counter and cut the 4 vertical strips of the package into 4 pieces.

Separate the pastry pieces and fry them in olive oil, in small quantities, to prevent them from sticking together. Make sure the oil is not too hot.

A recipe by KANAKI.

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