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Ingredients
For 13-14 candy pieces
1 package KANAKI EXTRA FINE FILO Pastry
150 gr. butter, melted, for the sheets
5 bananas
½ cup walnuts, minced
½ cup raisins
1 cup digestive biscuits, ground
2 rum shots
4 tbsp black sugar
For serving:
½ cup honey
¼ cup walnut kernels, ground
Preparation - Steps
For 13-14 candy pieces:
1 package KANAKI EXTRA FINE FILO Pastry
150 gr. butter, melted, for the sheets
5 bananas
½ cup walnuts, minced
½ cup raisins
1 cup digestive biscuits, ground
2 rum shots
4 tbsp black sugar
For serving:
½ cup honey
¼ cup walnut kernels, ground
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