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Ingredients
1 KANAKI Thin PIZZA BASE
Chopped fruits (apple, pear, berries)
Crushed walnuts or almonds
1 tsp honey
Preparation - Steps
Preheat the oven to 200°C (390°F ).
Bake the pizza base plain for 3–4 minutes.
Spread the chopped fruits over the base.
Sprinkle with crushed walnuts or almonds.
Drizzle with a little honey and serve.
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