Traditional Greek pies are made with layers of pastry separated by a generous layer of filling. The crisp texture of the pastry contrasts beautifully with the soft, rich filling, creating a harmonious culinary masterpiece. KANAKI Crunchy Pies take this traditional recipe to the next level, using KANAKI's signature Crunchy pastry to deliver an exceptional crunch that you don't just feel, you hear it with every bite. To showcase this irresistible crispiness, we've created a range of distinctive, generously filled pies made with carefully selected ingredients, fresh vegetables, and exceptional Greek PDO cheeses.