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EXTRA FINE FILO Pastry
Recipes with
Sweet, savory, or snack? With the KANAKI EXTRA FINE FILO Pastry you have so many options!
Find the perfect recipe for you and create with them!
Blueberry Cheesecake
Saragli (Rolled Baklava) with Honey
Baklava (Layered Pastry Dessert) with Chocolate
Baklava (Layered Pastry Dessert) Cheesecake
Baklava (Layered Pastry Dessert) with Chocolate
Bougatsa (Greek Custard Pie) with Lemon Cream
Candy Stuffed with Banana, Walnuts and Honey
Bites with Turkish Delights and Almonds
Small Chocolate Pies with White Chocolate and Almonds
Cake with White Chocolate and Pomegranate
Galaktoboureko (Greek Milk Burek) Flogeres (Rolls)
Napoleon with cream
The Lazy Cook’s Bougatsa (Greek custard pie)
Orange Pie with Chocolate
Syrup Dessert with Almonds, Ricotta and Cinnamon
Milk Pie with Pistachios and Rosewater
Honey Pastry Purses with Dried Fruit and Nuts
Mini Bougatsa Rolls with Cream
Saragli with Orange and Chocolate
Strudel with Apples and Raisins
Triangular Almond Pies from the Cyclades
Nests with Brownies
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